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  • Enzymology

    Applications of Enzymes inFood and Beverages Industry

    Bysagardhande17 January 21, 2023May 6, 2024

    Uses of Enzymes in Food and Beverages: Why are enzymes used in Food? Biological enzymes are catalytic organic substances produced by living cells, most of…

    Read More Applications of Enzymes inFood and Beverages IndustryContinue

  • Fermentation

    Vitamin B12 (Cobalamin) Production by Fermentation

    Bysagardhande17 January 20, 2023June 25, 2025

    Vitamin B12 is crucial for maintaining healthy blood and nerve cells and for creating DNA, the genetic material in all cells. It also helps prevent…

    Read More Vitamin B12 (Cobalamin) Production by FermentationContinue

  • Fermentation

    Batch Sterilization – Process, Advantages and Disadvantages

    Bysagardhande17 January 20, 2023May 3, 2024

    Batch sterilization is a method of sterilizing materials, equipment, or products in discrete batches rather than continuously. In this process, a batch of items is…

    Read More Batch Sterilization – Process, Advantages and DisadvantagesContinue

  • Fermentation

    Ethanol Production by Fermentation, Process, Applications, Factors

    Bysagardhande17 January 19, 2023May 26, 2024

    Alcoholic fermentation, also known as ethanol fermentation, is a biological process where sugar is turned into carbon dioxide and alcohol. This is an anaerobic process,…

    Read More Ethanol Production by Fermentation, Process, Applications, FactorsContinue

  • Instrumentation MCQs

    MCQ on Filtration with Answers

    Bysagardhande17 January 19, 2023July 9, 2025

    MCQ on Filtration with Answers: Filtration is a method used to separate suspended solids from a fluid (liquid or gas) by using a filter medium…

    Read More MCQ on Filtration with AnswersContinue

  • Fermentation

    Single Cell Protein: Definition, History, Production, Examples, Applications

    Bysagardhande17 January 18, 2023June 3, 2024

    Single Cell Protein (SCP) refers to the dead and dry cells of microorganisms such as yeast, bacteria, fungi, and algae. These SCPs are used as…

    Read More Single Cell Protein: Definition, History, Production, Examples, ApplicationsContinue

  • Fermentation

    L-lysine Production by Fermentation, History, Stages, Process

    Bysagardhande17 January 18, 2023June 26, 2025

    Lysine is an amino acid mostly found in animal products. It might help reduce anxiety, prevent cold sores, improve calcium absorption, and promote wound healing,…

    Read More L-lysine Production by Fermentation, History, Stages, ProcessContinue

  • Fermentation

    What is Xanthan Gum | Production of Xanthan Gum by Fermentation | Uses?

    Bysagardhande17 January 18, 2023June 16, 2025

    Xanthan gum, also known simply as xanthan, is a natural gelling agent obtained through the fermentation of sugar-rich materials. It is widely used in the…

    Read More What is Xanthan Gum | Production of Xanthan Gum by Fermentation | Uses?Continue

  • Biology MCQs

    MCQ on Amoebiasis with Answers

    Bysagardhande17 January 18, 2023May 26, 2024

    MCQ on Amoebiasis with Answers Pdf Q1. What is amebiasis? A) A type of fungus infection B) A type of bacterial infection C) A type of viral infection D)…

    Read More MCQ on Amoebiasis with AnswersContinue

  • Fermentation

    Protease Production by Fermentation Process, Stages, Microorganisms

    Bysagardhande17 January 17, 2023June 26, 2025

    Ever wondered how industries mass-produce protease enzymes used in detergents, leather processing, and food industries? The secret lies in microbial fermentation – an efficient, eco-friendly method harnessing bacteria and…

    Read More Protease Production by Fermentation Process, Stages, MicroorganismsContinue

  • Fermentation

    Industrial Production of Citric Acid by Aspergillus niger | Flowchart

    Bysagardhande17 January 17, 2023June 3, 2024

    Citric acid is a weak organic acid present in fruits such as lemons, citrus, pineapple, and other fruits. Citric acid can be produced by fermenting…

    Read More Industrial Production of Citric Acid by Aspergillus niger | FlowchartContinue

  • Biology MCQs

    MCQ on Proteins and Amino Acids Pdf

    Bysagardhande17 January 17, 2023April 25, 2024

    1. The nitrogen content of a protein sample is measured to be 0.40 g. How much protein does this sample contain?A. 2.00gB. 2.50gC. 6. 40gD….

    Read More MCQ on Proteins and Amino Acids PdfContinue

  • Biology Difference Between

    What is the Difference Between Conjunctivitis and Scleritis?

    Bysagardhande17 January 17, 2023June 8, 2024

    Difference Between Conjunctivitis and Scleritis: Conjunctivitis and scleritis are both common eye diseases. Conjunctivitis is an inflammatory disease that occurs outside the conjunctival tissue. Scleritis…

    Read More What is the Difference Between Conjunctivitis and Scleritis?Continue

  • Computer Science MCQ

    MCQ on Informatics with Answers

    Bysagardhande17 January 16, 2023May 25, 2024

    Informatics MCQ Questions and Answers:  1. Information that does not depend on personal opinion or judgment is called: A) credible B) up-to-date C) objective D)…

    Read More MCQ on Informatics with AnswersContinue

  • CSIR NET

    MH SET 2021 Life Science Previous year Question Paper Solved

    Bysagardhande17 January 16, 2023May 25, 2024

    LIFE SCIENCE – MAHARASTRA SET – 2021 Solved Questions Paper with Answers:   1. Sodium Dodecyl Sulphate (SDS) is used while separating proteins by polyacrylamide…

    Read More MH SET 2021 Life Science Previous year Question Paper SolvedContinue

  • Biology MCQs

    MCQ on Plasmids and Vector with Answers

    Bysagardhande17 January 16, 2023May 25, 2024

    Important Points to Remember about Plasmid and Vector The plasmid is a small circular DNA molecule. As the most commonly used and simplest carrier in…

    Read More MCQ on Plasmids and Vector with AnswersContinue

  • Biology MCQs

    Glucose Metabolism MCQ with Answers

    Bysagardhande17 January 15, 2023May 27, 2024

    Glucose metabolism includes several processes: glycolysis, gluconeogenesis, glycogenolysis, and glycogenesis. Glycolysis in the liver involves enzymes that help break down glucose in cells. This metabolism…

    Read More Glucose Metabolism MCQ with AnswersContinue

  • Microbiology Articles

    Stock Culture – Definition, Preparation and Examples

    Bysagardhande17 January 15, 2023

    Stock Culture – Definition, Meaning, Preparation Examples, and Importance:  Definition of Stock Culture: Stock culture is a culture of a microorganism that is prepared by subculturing the…

    Read More Stock Culture – Definition, Preparation and ExamplesContinue

  • Instrumentation

    What is colony counter and how it works? Definition Types, Principles and Uses

    Bysagardhande17 January 14, 2023

    Colony Counter- Definition, Types, Working, Uses: Colony Counter definition:  A colony counter is an automatic device/instrument that is used to count colonies of bacteria or…

    Read More What is colony counter and how it works? Definition Types, Principles and UsesContinue

  • Enzymology

    Activation Energy Enzyme – Definition, Formula,

    Bysagardhande17 January 14, 2023

    Activation Energy – Definition, Units, Examples:  Activation energy Definition: Activation energy is the energy difference between the ground state conformation and the transition state conformation….

    Read More Activation Energy Enzyme – Definition, Formula,Continue

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